Dinning & Food
Food～Homemade rice and fresh local food
Ohara Sanso also grows seasonal organic vegetables. Of course they are used in hot pot dish, and they also used for Japanese pickle, side dish, etc. Please enjoy the fresh vegetables which are grown in Ohara where the soil is full with mineral.
Local chicken miso hot pot
Omi Syamo chicken sukiyaki
Peony pattern hot pot（mid-November – end of March）
Sake lees hot pot
soup bean curd
Miso hot pot kaiseki meal (group course)
Japanese conger hot pot course（June ～August）
Matsutake mushroom local chicken sukiyaki（September、October）
Otsukuri (raw fish slice)
Otsukuri (raw fish slice) fritter
and desert set
Grill Ayu (Sweetfish) with
※Any order from additional menu have to make reservation at least 1 day before. It is possible to provide customized course according to customer’s budget. Please feel free to contact us.